Blue Cheese Relish

Posted by scientific on September 28, 2006


Try this simple but delicious relish on salads or risotto or mushroom soup:

1 red bell pepper, finely diced
1 yellow bell pepper, finely diced
8 oz good quality blue cheese

Cut blue cheese into bowl, add peppers and squeeze together by hand to incorporate into peppers. Add spoonfuls of mixture on top of almost any savory meal to enhance! Enjoy.

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